Description
Transform cottage cheese into a smooth and versatile blend perfect for spreads, dips, or breakfast bowls.
Ingredients
- Cottage cheese
Instructions
- Add the cottage cheese to a high-speed blender, food processor, or immersion blender.
- Blend on high for 2 minutes, scraping down the sides occasionally until completely blended and smooth.
- Use as a spread, dip, or breakfast bowl.
- Store in an airtight container for up to 1 week.
Notes
For best results, avoid overheating during blending and store in a cool environment.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 6g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 15mg