Description
Decadent brownies made with cottage cheese for a rich, protein-packed treat.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup cocoa powder
- 1/4 cup honey or maple syrup
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C). Grease a brownie pan.
- In a blender, combine cottage cheese, cocoa powder, honey (or maple syrup), eggs, vanilla extract, baking powder, and salt. Blend until smooth.
- Pour the mixture into the prepared pan and spread evenly.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Let cool before cutting into squares and enjoying.
Notes
Allow brownies to cool fully for the best texture. Refrigeration firms the crumb, making it easier to slice.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 70mg